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  • 08.05.2010
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Indian asian food

Asian cuisine includes several major regional cuisines: Central Asian, East Asian , North Asian, South Asian cuisine includes the cuisines from the Indian subcontinent and when included in the definition, also that of Afghanistan. Foods in this. South Asian cuisine includes the cuisines from the Indian subcontinent and when included in the definition, also that of. Throughout history waves of invaders, traders, and settlers have left their marks on India. The Persians, Portuguese, and British have influenced Indian cooking. Indian Chinese vs Authentic Chinese The fusion version of Chinese food bears little resemblance to the authentic cuisine of freesexanimaltube.comr to how Indian food varies from one region to the next, Chinese food is diversified as well. While Cantonese cuisine is sweet, Sichuan is Author: Aashna Ahuja, NDTV. "Indian food" covers a lot of territory. Get recipes for rich Mughal dishes, Bengali fish specialties, and spicy South Indian curries. Indian Fish Curry. See how to make this top-rated spicy fish recipe. Indian Vegetarian Dinners. Browse more than vegetarian and vegan dishes. Dal Makhani. Fenugreek leaves give this lentil curry a special. Indian food recipes encapsulate a broad array of regional cuisine and dishes. It also inherits aspects of religions, cultures and ethnic diversity. The Indian subcontiment is huge, with great variations in soil types, rainfalls & temperature profiles, slope, aspect and drainage.
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